Stuffed Baked Apples

Stuffed Baked Apples

WITH SWEET CINNAMON SNACKING SEEDS

Serves 5

Ingredients

Directions

  1. Preheat oven to 375°F. Core apples with a paring knife without cutting through the bottom. Make sure to remove all the apple seeds.
  2. In a medium bowl mix together coconut oil, brown sugar, Go Raw Snacking Seeds, cinnamon, nutmeg, and salt.
  3. Stuff mixture into each apple.
  4. Place apples in a small baking dish and cover with aluminum foil. Bake for 30 minutes and then remove foil.
  5. Continue baking for another 30 minutes, until apples are tender.

Recipe by Valerie Popelka; Photo by Dana Plucinski